Harvesting Solutions: A Trio of Perspectives on Addressing Food Waste from Field to Fork
About the Event
Sustainable Food Systems Emerging Issues Webinar Series
Join the University of California, Agriculture and Natural Resources Sustainable Food Systems Strategic Initiative Panel for a free, two-part webinar series on emerging issues within the food system!
We kick it off with Part 1, ‘Harvesting Solutions: A Trio of Perspectives on Addressing Food Waste from Field to Fork' on February 22, 2024, 10-11:30 a.m. PT, exploring global perspectives on food waste within the food distribution chain, innovative food waste recycling, and statewide consumer education programs.
Explore insights on factors influencing food loss and waste, delve into innovative recycling techniques, and explore statewide initiatives targeting household food waste. Experts in postharvest handling, food waste recycling, and community education, will share research findings and strategies. Don't miss this dynamic trio of talks aimed at cultivating a more sustainable food system.
Register now to cultivate knowledge and contribute to a waste-free future.
Objectives:
- Explore global perspectives on factors influencing food loss and waste.
- Delve into innovative food waste recycling techniques to minimize greenhouse gas emissions.
- Investigate opportunities in UC ANR’s statewide programs targeting household food waste reduction.
For more information on agenda and speakers and to register, go to the event website
Continue the dialogue with Part 2, 'Farm to Corrections: Cultivating Justice through Nutrition and Gardening Initiatives' on February 29, 2024, 10-11:30 a.m. PT, delving into initiatives for justice-involved individuals' access to local produce and nutrition and gardening education.
Register now for transformative insights shaping a more just, healthier, and sustainable future.
The webinars will be recorded and available for viewing on this web page after each event.