Lassen

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Event

Online - Ask A UC Master Food Preserver Live Q&A

Event Date
Sep 3, 2025

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
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Tomato harvest
Event

Online - Preserving Tomatoes II: Dehydration, Freezing, and Pickling 

Event Date
Sep 2, 2025

Want to stock your pantry with tomatoes without canning? This class covers how to preserve tomatoes safely using dehydration, freezing, and pickling. It even shows you how to use leftover skins! Learn convenient techniques and some delicious recipes to use your preserved tomatoes.  This is the…
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Canning tomato
Event

Online - Preserving Tomatoes I: Canning Sauces and Jams

Event Date
Aug 19, 2025

Enjoy your bountiful tomato harvest all year long! This class will guide you through preparing tomatoes, making tested recipes for basic tomato sauce, marinara sauce, and tomato jam. You'll learn how to preserve them with boiling water and pressure canning processes. Good for beginning…
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Event

Online - Fun with Summertime Fruits

Event Date
Aug 10, 2025

Join us on a lazy Sunday afternoon for a family friendly program exploring different ways to extend sun-kissed summertime fruits: grapes, strawberries, and watermelon, by freezing, dehydrating, and canning. 
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Event

Juneteenth UCCE Office Closed

Event Date
Jun 19, 2025

Texas became the first state to make Juneteenth a state holiday in 1980. In addition to it being a federal holiday, at least 28 states and Washington, DC, will recognize it as a public holiday this year, according to the Pew Research Center.
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