A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
Want to stock your pantry with tomatoes without canning? This class covers how to preserve tomatoes safely using dehydration, freezing, and pickling. It even shows you how to use leftover skins! Learn convenient techniques and some delicious recipes to use your preserved tomatoes. This is the…
Enjoy your bountiful tomato harvest all year long! This class will guide you through preparing tomatoes, making tested recipes for basic tomato sauce, marinara sauce, and tomato jam. You'll learn how to preserve them with boiling water and pressure canning processes. Good for beginning…
Join us on a lazy Sunday afternoon for a family friendly program exploring different ways to extend sun-kissed summertime fruits: grapes, strawberries, and watermelon, by freezing, dehydrating, and canning.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
Register now for the upcoming Post-Fire Forest Resilience workshop series in Plumas County! UC extension advisors and local professionals will provide information and resources on post-fire forest management for recently affected private landowners. Online webinars are scheduled each Wednesday evening from…
You are invited to the Ag Legacy Symposium scheduled for Saturday, March 16, 2024 at the Sierra Valley Grange Hall in Vinton, Calif. This one-day event will prepare your farm or ranch or agri-business, big or small, for the transition to the next generation.
